Recovery, Renewal, Resilience

Although measures to control the spread of the virus have had some positive environmental effects, such as decreases in global emissions of carbon dioxide, the use of single-use plastics has accelerated. For example, some schools have changed to using disposable cutlery during lunches due to COVID-19 restrictions; and bag use has increased to curb virus transmission. Furthermore, PPE waste has strained the capacity of waste management systems due to the complex composition of some PPE materials, making waste recycling a challenge. Consider:

• Address the challenges faced by waste management systems by including surge capacity and the environmental impact of waste in disaster management plans
• Prioritise reusable personal protective equipment
• Move from a linear to a circular economy to prevent products (including plastic) from becoming waste:
  • Introduce a phased ban on the use of all types of single-use plastic, e.g. via a tax on plastic packaging
  • Partner with organisations such as 'Recircle', to develop strategies to recycle rubber, a product that accounts for almost 10% of micro plastic waste found in the sea
• Commit to action at local levels, e.g. introduce a community single-use plastics policy and action plan:
  • Partner with local waste authorities, charities, community groups, schools, businesses and residents to create action plans and campaigns to reduce the use of single use plastic in the community, e.g. 'Good to know' posters in schools that provide fun facts on the benefits of re-cycling to increase awareness in young people
  • Collaborate with local water management authorities to install COVID-safe water fountains across the community, enabling free refills of water